Skirt Steak with Blue Cheese and Endive
Makes 4 servings
Ingredients listed in recipe. Note that we reduced the overall butter used to 1 tbsp.
Follow instructions in recipe to prepare steak and endive. Note that we skipped making the blue cheese butter and instead just sprinkled the steak and endive with blue cheese. We also reduced the butter used to cook the endive to 1 tbsp.